Temperature Test Sample Submission Sheet

Below are fields that are necessary to write the report(s) for your sample(s). Please fill out all fields to the fullest extent. If a field does not apply to your test sample, please enter “N/A” and we will remove that field from the report.

Company Name(Required)

Quote Number(Required)

Number of Samples(Required)

Unit 1

Unit 1: Product Name(Required)

How the product will be identified in the report

Unit 1: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 1: Manufacturer(Required)

Unit 1: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 1: Reference Number(s)

Unit 1: Model Number(s)

Unit 1: Serial Number(s)

Unit 1: Part Number(s)

Unit 1: Other (Please Specify)

Unit 1: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 1: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 1: Weight(Required)

Specify: lbs., kgs, or other

Unit 1: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 1: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 1: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 1: Additional Comments

Unit 2

Unit 2: Product Name(Required)

How the product will be identified in the report

Unit 2: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 2: Manufacturer(Required)

Unit 2: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 2: Reference Number(s)

Unit 2: Model Number(s)

Unit 2: Serial Number(s)

Unit 2: Part Number(s)

Unit 2: Other (Please Specify)

Unit 2: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 2: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 2: Weight(Required)

Specify: lbs., kgs, or other

Unit 2: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 2: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 2: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 2: Additional Comments

Unit 3

Unit 3: Product Name(Required)

How the product will be identified in the report

Unit 3: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 3: Manufacturer(Required)

Unit 3: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 3: Reference Number(s)

Unit 3: Model Number(s)

Unit 3: Serial Number(s)

Unit 3: Part Number(s)

Unit 3: Other (Please Specify)

Unit 3: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 3: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 3: Weight(Required)

Specify: lbs., kgs, or other

Unit 3: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 3: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 3: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 3: Additional Comments

Unit 4

Unit 4: Product Name(Required)

How the product will be identified in the report

Unit 4: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 4: Manufacturer(Required)

Unit 4: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 4: Reference Number(s)

Unit 4: Model Number(s)

Unit 4: Serial Number(s)

Unit 4: Part Number(s)

Unit 4: Other (Please Specify)

Unit 4: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 4: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 4: Weight(Required)

Specify: lbs., kgs, or other

Unit 4: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 4: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 4: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 4: Additional Comments

Unit 5

Unit 5: Product Name(Required)

How the product will be identified in the report

Unit 5: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 5: Manufacturer(Required)

Manufacturers of any of the sample components that need to be listed in report

Unit 5: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 5: Reference Number(s)

Unit 5: Model Number(s)

Unit 5: Serial Number(s)

Unit 5: Part Number(s)

Unit 5: Other (Please Specify)

Unit 5: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 5: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 5: Weight(Required)

Specify: lbs., kgs, or other

Unit 5: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 5: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 5: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 5: Additional Comments

Unit 6

Unit 6: Product Name(Required)

How the product will be identified in the report

Unit 6: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 6: Manufacturer(Required)

Unit 6: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 6: Reference Number(s)

Unit 6: Model Number(s)

Unit 6: Serial Number(s)

Unit 6: Part Number(s)

Unit 6: Other (Please Specify)

Unit 6: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 6: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 6: Weight(Required)

Specify: lbs., kgs, or other

Unit 6: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 6: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 6: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 6: Additional Comments

Unit 7

Unit 7: Product Name(Required)

How the product will be identified in the report

Unit 7: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 7: Manufacturer(Required)

Unit 7: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 7: Reference Number(s)

Unit 7: Model Number(s)

Unit 7: Serial Number(s)

Unit 7: Part Number(s)

Unit 7: Other (Please Specify)

Unit 7: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 7: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 7: Weight(Required)

Specify: lbs., kgs, or other

Unit 7: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 7: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 7: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 7: Additional Comments

Unit 8

Unit 8: Product Name(Required)

How the product will be identified in the report

Unit 8: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 8: Manufacturer(Required)

Unit 8: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 8: Reference Number(s)

Unit 8: Model Number(s)

Unit 8: Serial Number(s)

Unit 8: Part Number(s)

Unit 8: Other (Please Specify)

Unit 8: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 8: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 8: Weight(Required)

Specify: lbs., kgs, or other

Unit 8: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 8: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 8: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 8: Additional Comments

Unit 9

Unit 9: Product Name(Required)

How the product will be identified in the report

Unit 9: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 9: Manufacturer(Required)

Unit 9: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 9: Reference Number(s)

Unit 9: Model Number(s)

Unit 9: Serial Number(s)

Unit 9: Part Number(s)

Unit 9: Other (Please Specify)

Unit 9: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 9: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 9: Weight(Required)

Specify: lbs., kgs, or other

Unit 9: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 9: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 9: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 9: Additional Comments

Unit 10

Unit 10: Product Name(Required)

How the product will be identified in the report

Unit 10: Product Description(Required)

Indicate any volume or measurements as needed.

Unit 10: Manufacturer(Required)

Unit 10: Associated ID Numbers

Reference Number

Model Number

Serial Number

Part Number

Other

Not Applicable

Unit 10: Reference Number(s)

Unit 10: Model Number(s)

Unit 10: Serial Number(s)

Unit 10: Part Number(s)

Unit 10: Other (Please Specify)

Unit 10: Package Description(Required)

Brief description of packaging, please include inner components where applicable.

Unit 10: Dimensions(Required)

Length (in.)

Width (in.)

Height (in.)

Unit 10: Weight(Required)

Specify: lbs., kgs, or other

Unit 10: Coolant Information:(Required)

Brand and size of gel packs used, or for dry ice, pellets or bricks.

Unit 10: Temperature Deviation:(Required)

Target temperature range of product and duration.

Unit 10: Conditioning Information:

Conditioning temperatures and minimum durations for gels/product/shipper/etc.

Component Name

Temperature

Duration

Unit 10: Additional Comments

Package Testing Types

Package Testing Capabilities

Cold Chain

Aging

Industries

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